Revel in a home spa day with Cucumber Melon Iced Tea, a luxury green tea blend from Lot 35. The grassy flavor of Sencha tea is accented with sweet watermelon and zesty citrus notes. A light cucumber finish rounds out the experience, for a teatime break that's refreshing and ever-so-slightly self-indulgent.
Lot 35 tea offers the finest hand-picked teas from around the world. Crafted exclusively for Fairmont by the Metropolitan Tea Company, this luxurious collection reflects the nuance and terroir of the regions where each tea was carefully grown. Indulge in a special blend as extraordinary as our exceptional, landmark venues.
Increase the spa pampering sensation by enjoying Cucumber Melon Iced Tea while relaxing in a cool cotton Waffle Robe.
Ingredients: Green tea, cucumber and organic compliant natural flavors.
Tea Origin: Japan. Herb Origin: China.
5 teabags per box. One bag will make 4 quarts of iced tea.
Low in caffeine, high antioxidant properties, the longer the tea is brewed the better the antioxidant benefits.
ICED TEA: Instructions are for making 4 quarts of Iced Tea. If making more, simply apply recipe measurements to amount of Iced Tea required.
1. Place 1 Iced Tea Bag into a 1 quart jug (that can withstand boiling water). 2. Draw fresh filtered cold water and bring to a boil. 3. Pour boiled water over the tea bag. 4. Steep for 7 minutes. 5. Squeeze tea bag as you remove it (captures all the flavor). 6. Pour contents from 1 quart jug into serving vessel and dilute with 3 parts cold water. 7. Lightly sweeten to taste (simple syrup is recommended) 8. Add ice as required. 9. Garnish and serve.
1. Place 1 tea bag into container for each 4 quarts. 2. Fill with filtered tap water. 3. Place in direct sun. 4. Steep for 5 hours or to preference. 5. Garnish and sweeten to taste.
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