This blend of organic seasonal quality tea was originally created for afternoon Tea at The Empress. The Assam component (2nd flush June production) gives a thick, malty and full-bodied character; the Kenya (Nandi region, January production) and Tanzania (Usambara region, January production) components give floral-like flavor and a golden coppery infusion; the South Indian component (Nilgiri mountains, January production) gives superb fruity and sprightly flavour with a lovely finish; the Ceylon (Dimbula region, January production) gives an airy, almost piquant, flavor that opens the blend; and the China (Anhui province, April production) gives a burgundy depth with light oaky notes. Truly one of the world's great teas! Gluten free.
Perfect for use with our 3-4-5 Tea Timer, Lot 35 Tea Filters, and for use with recipes from our Afternoon Tea book.
Bag of loose tea contains 500g
500g bag of loose leaf tea
All of our teas are small batch crafted, vegan, kosher and gluten free
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